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You are now viewing the WYPR Archive of content news. For the latest from WYPR, visit www.wypr.org.

hospitality industry

  • WYPR's Fraser Smith and Sarah Meehan of the Baltimore Business Journal talk about the city's decision to keep the Hilton Baltimore and why leaders are…
  • With the new health care law on the horizon, the restaurant industry is looking carefully at the looming health insurance requirements. Some national chains are looking at ways of limiting the new law's impact on the bottom line, while other restaurant owners say the new law won't change much for them.